OUTDOOR WOOD FIRED
COOKING IS EASY…
Outdoor Wood Fired Cooking is Easy. Or at least it will be when you have your very own JAGRD. We believe our JAGRD Smokers – Ovens are the most practical on the Australian market.
At JAGRD our first priority was to create plenty of cooking area in our oven, in doing so we have accommodated for lots of entertaining.
Our ovens are so versatile they can be used for baking breads, cakes, roasting, pizzas, fish, even smoking Low and Slow! All our ovens come with Quality Fire Bricks and Kiln Grade Insulation.
- Accommodates 4 Large Baking Trays
- Room for 5 x 9 1/2″ Pizzas
- Low and Slow your Meats (eg. 15 x 3kg pork butts)
- Will Enhance any Outdoor Kitchen – Easy Instructions Provided on Purchase
STAINLESS STEEL SHELVES
THREE COOKING LEVELS
ACCURATE TEMPERATURE GAUGE
HEATS TO 250°C WITHIN 30 MINUTES
DETACHABLE MOBILE TROLLEY
STRONG LOCKABLE CASTER WHEELS
OH, AND IT'S ALSO
AN OPEN FIRE
Consisting of 6 mm Steel Plate
2.55M HIGH X 80CM WIDE X 50CM DEEP
With Stand (outside dimensions)
95CM HIGH X 80CM WIDE X 50CM DEEP
Stand Alone Oven (without flute)
45CM HIGH X 60CM WIDE X 49CM DEEP
Inside Cooking Area